ANTIOXIAVI
ADVANCED FOOD TECHNOLOGY
ANTIOXIAVI
Maximum control of oxidative processes
The Antioxiavi range contains antioxidant solutions that control oxidation processes, effectively delaying their action on the final product.
Benefits
- Efficient postponement of oxidative processes.
- Appealing to the consumer throughout the product´s commercial shelf-life.
- The result of our extensive research into the impact of oxidative processes.
Some of our solutions
- Antioxiavi B
- Antioxiavi C
- Antioxiavi Fruit IV.G
